Underground Pizza Company Now Open Thursday Through Sunday
Underground Pizza Company is now open 4 days a week as the restaurant ramps up staffing and production capacity, according to an email received by the Source.
Underground Pizza Company is now open 4 days a week as the restaurant ramps up staffing and production capacity, according to an email received by the Source.
Guavaberry Dominican Restaurant is now open in the former home of The Greek Place at 8417 Georgia Ave. in downtown Silver Spring.
Bonchon, the popular Korean fried chicken restaurant concept with 115 U.S. locations, announced today it has signed a franchise agreement to open six locations throughout the area, including locations in Silver Spring, Wheaton, and Bethesda.
J. Hollinger’s chef Mike Ellis is preparing and serving meals to residents displaced by the March 3 explosion and fire at the Friendly Gardens Apartments in Silver Spring, according to a report from Eater.
The County Council this week passed a law to require food service establishments to offer one healthy option for children’s meals to help combat childhood obesity.
The first two restaurants for the planned Commas food hall in Ellsworth Place have signed leases, according to leasing agent Cana Development.
Acorn Urban Park will host the final date of Acoustics and Ales, Montgomery Parks’ winter happy hour series with live music, locally crafted beer, and food.
Locavino will be hosting wine tastings from five different local Maryland wineries throughout March in celebration of Maryland Wine Month.
Silver Branch Brewing announced that the brewery would retire its legacy India pale ale in favor of a new release that has been developed following a year of research and consumer testing.