Don Ramon Restaurant Hit by Burglary: Officials Release Suspect Photos for Leads
Montgomery County Police seek the public’s help in identifying a suspect involved in a commercial burglary at the Don Ramon Restaurant in White Oak on February 19.
Sharing The Spotlight: Fire Pit Brazilian BBQ, Kantutas Featured in WETA’s ‘Signature Dish’
Two local restaurants — Fire Pit Brazilian BBQ and Kantutas — will be highlighted in the upcoming episode of WETA’s ‘Signature Dish’ TV series.
MHP Celebrates Milestone: Named Washington Business Journal’s Nonprofit Developer of the Year
Silver Spring-based MHP has been named Nonprofit Developer of The Year in the Washington Business Journal’s Best Real Estate Deal Awards of 2023.
Celebrating Visual Stories: The Return of Docs In Progress’ Community Stories Film Festival [March 15-17]
Local and international filmmakers will take center stage this month at the Community Stories Film Festival hosted by Silver Spring nonprofit Docs In Progress.
Police: Three Suspects Involved in Robbery Inside Wheaton Target
Montgomery County Police are currently investigating a strong-arm robbery that took place on February 21 at the Westfield Wheaton Shopping Center in the 11100 block of Veirs Mill Road.
End of an Era: MOD Pizza at Ellsworth Place Shuts Down Permanently
MOD Pizza at Ellsworth Place has permanently closed, according to mall officials.
Winter 2027 Set as New Target for Purple Line Debut, Confirm Transportation Officials
Maryland transportation officials announced plans to seek approval for up to $425 million in payments related to delays in the Purple Line project, pushing back the light rail line’s opening to winter 2027.
Police: 17-Year-Old Injured in Long Branch Shooting
A 17-year-old male sustained injuries in a shooting incident on Friday night in the Long Branch neighborhood of Silver Spring, according to Montgomery County Police.
Cooking Up Change: Shepherd’s Table Launching New Culinary Skills Program
Downtown Silver Spring-based nonprofit Shepherd’s Table is introducing a new Culinary Skills Training pilot program, in response to feedback from many clients seeking job training opportunities.