Council Approves Another $5 Million in COVID-19 Funding for Local Restaurants, Retailers

The County Council unanimously approved another $5 million in funding for the Public Health Emergency Grant program to assist local restaurants and small retail shops during the COVID-19 emergency. The special appropriation is in addition to the $5 million reserved for those businesses as part of the original $20 million appropriation that created the program.

Nonprofit Teams with Restaurants to Feed Needy, Support Workers

Local nonprofit Silver Spring Cares has teamed up with a group of Silver Spring/Takoma Park restaurants to provide meals to needy area residents. To fund the effort and help to support the restaurants’ employees, SSC last week launched a Community Connection Go Fund Me page, according to Heather Foley, SSC’s executive director.