The Eleanor to Celebrate National Oyster Day
The Eleanor in Downtown Silver Spring will be celebrating National Oyster Day tomorrow (Thursday, August 5) with $1 oysters all day, according to a post to the restaurant’s Instagram account.
The Eleanor in Downtown Silver Spring will be celebrating National Oyster Day tomorrow (Thursday, August 5) with $1 oysters all day, according to a post to the restaurant’s Instagram account.
Seoul Food DC has announced the winner of the contest the Takoma Park restaurant created to mark its 10th anniversary in business. The $5,000 award goes to Main Street Pearl, the company said on Twitter, “who offers a space for our youth in Takoma Park. We’d like to support these collective efforts to build a small business.”
Nips Juice House is holding a soft opening starting today (Saturday, July 31), from 3 to 6 p.m, according to a post to the outlet’s Instagram account. A grand opening is set for Thursday, August 5 at 12 p.m.
The management at Zinnia — Chris Brown, owner general manager, and Justin Kaplan-Markley, operations and logistics manager — have been making some changes to the former Mrs. K’s garden area as they prep for a planned early September opening.
Locavino, the wine café that overlooks Veterans Plaza in Downtown Silver Spring, is the featured business in a new episode of the ‘Made In Montgomery’ series from the County Council and County Cable Montgomery.
The Angry Jerk, featuring “authentic Caribbean cuisine,” will open at 4 p.m. today (July 21), according to a spokesperson for the restaurant. The menu features jerk chicken, curry chicken, and brown stew chicken with roasted carrots and gravy, along with jerk salmon as well as jerk or fried snapper.
Dunkin’ and Baskin-Robbins will hold a grand opening tomorrow of what’s being billed as a “next generation” combination restaurant, giving free coffee for a year beginning at 10 a.m. on Friday, July 16 to the first 100 customers at 11140 New Hampshire Ave. in the White Oak area of Silver Spring.
The Angry Jerk, a new Caribbean restaurant from Society Restaurant & Lounge founder Jason Miskiri, will host a soft opening event this week, according to a post on the outlet’s Instagram account.
Moorenko’s Cookie Overload ice cream has been listed as one of Washingtonian Magazine’s ten favorite local ice cream flavors.