Dunkin’ and Baskin-Robbins will hold a grand opening tomorrow of what’s being billed as a “next generation” combination restaurant, giving free coffee for a year beginning at 10 a.m. on Friday, July 16 to the first 100 customers at 11140 New Hampshire Ave. in the White Oak area of Silver Spring.
The Angry Jerk, a new Caribbean restaurant from Society Restaurant & Lounge founder Jason Miskiri, will host a soft opening event this week, according to a post on the outlet’s Instagram account.
Moorenko’s Cookie Overload ice cream has been listed as one of Washingtonian Magazine’s ten favorite local ice cream flavors.
Silver Branch Brewing Co. in Silver Spring is one of two Maryland producers of alcoholic beverages to produce a special product to help mark the 70th anniversary of the county’s Alcohol Beverage Services this month.
Six new businesses have recently opened in the Takoma Park business corridor, according to an announcement from Main Street Takoma. The businesses include restaurants, personal and business services.
Silver Spring wine café Locavino has earned an Award of Excellence from Wine Spectator magazine for the second year in a row. Locavino was cited for inexpensive selections that complement its American cuisine from Chef Miguel Argueta, with particular strength in wines from Italy, Spain and Maryland.
Locavino’s Art of the Vine series returns this Thursday, July 8, according to an email received by the Source. The series, which pairs wine tasting with art exhibits from local artists, was placed on hiatus due to the COVID-19 pandemic.
Taste of Home Magazine’s “Best Deli in Maryland” winner Polka Deli is featured in Washingtonian’s article, “13 Great DC Delis From Around the World,” a list of notable international delis around the D.C. area.
The Washington Post’s Tom Sietsema has named Senegalese restaurant Koité Grill in downtown Silver Spring as one of his 7 favorite places to eat right now.